Tuesday, January 04, 2005

I did do some cooking on New Year's Eve. Well baking actually. I made Key Lime Tarts. They were pretty tasty and easy. The only changes I made to the recipe were the cookies. I couldn't find just plain key lime cookies. The cookies I purchased had white chocolate in them. And the recipe called for store brought whiped cream, while I made the whipped cream from scratch. Ok I didn't actually milk the cow. I used half a cup of whipping cream, 1 teaspoon of vanilla extract and 2 tablespoons of sugar. And mixed it all together with my mixer. Then added it on top of the cooled tarts. I used a Food Network picture because I forgot to take my own.

Key Lime Tarts Posted by Hello

9 comments:

Mike said...

Mmmmm carboliscious :-)

foodiechickie said...

Hey it was a holiday.

Bailey said...

I found your comments at http://jen14221.typepad.com/. My link should work now.

foodiechickie said...

Ahh I can see your blog now! Just making sure. Thanks.

Jessica Moreau Berry said...

Those sound super yummy! I wonder if My Hubby likes key lime? We've been together for almost 7 years....and I honestly couldn't say! Time or a new experiment I guess!!

Later on today I'll be updating my links...and I'm adding you to them! LOL

foodiechickie said...

Is this Sweet Peas? The tarts were a good and easy. Hey you do ALOT of other things from what I can see on your blog. Thanks for linking me! You are already up.

foodiechickie said...

Thanks! I wish it were my pic though! I wish you and Monkey a very Happy New Year as well!

Dawn Falcone said...

Ani,
Jes mentioned your key lime tarts on her sight & I had to check them out. They look amazing! I can't wait to make them.

foodiechickie said...

Hi Dawn! Yeah I just commented on Jes's blog. They were tasty/easy! I would recommend them! Good luck to you with the food blog awards!