I could not taste the difference between the two cheeses. Neufchatel tastes exactly like Cream Cheese. Apparently Neufchatel Cheese is Cream Cheese's French cousin. It has less fat but the same amount of sugar and carbs. I was surprised it had less the fat but still tasted great. Usually when something is less in fat it has more sugar in it to give it more of an appealing flavor. I will definitely use this alternative to Cream Cheese again.
Song Stuck In My Head: "Ordinary World" by Duran Duran