Steak Salad with Crumbled Blue Cheese
Adapted from
http://richestoragsbydori.blogspot.com
Ingredients
Sliced Steak Tomato slicesChopped green onionsLettuce of choiceCrumbled Blue CheeseHidden Valley Ranch from the packetCilantro (optional)Salt and Pepper to taste
Directions
This is really self explanatory. I sliced up the steak that was in the fridge and heated it for about 25 seconds. I didn't want it hot but I didn't want it cold either. Put some lettuce in a bowl, then the steak, add some sliced tomatoes, crumble desired blue cheese and then pour some ranch dressing on top. Salt and Pepper to taste. Top with a few more onions and cilantro.
No comments:
Post a Comment