While on vacation I stumbled upon an open market where I found aoili. I've heard about it but never tried it. How could have I gone so long without this stuff? I love garlic!!

Purchased a variety pack from the Saratoga Garlic company. Spicy and great for snacking, dipping and for appetizers.

My husband is not a fan of Mayo. But he is a fan of bacon. Perhaps I can get him to eat mayo on sandwiches if I could find Baconnaise.

I spotted a jar of Coleman's English mustard at my local supermarket. I was happy because it was the last ingredient I needed for a Nigella Lawson dish I made a few weeks ago.
Growing up we kept strong Eastern European mustard at home. I find it interesting how many different types their are. Mustard is just not for hot dogs.
The English mustard was pretty spicy. It added umph. But not all mustard's are. Depending on the country. There is also brown mustard, yellow(plain) mustard, Dijon, honey mustard. The list is really endless.