I really wanted to try Nigella Lawson's recipe for Cheesy Pea Puree. I always have frozen peas on hand. Same for Parmesan. That is the cheesy part of the recipe. So I decided to make two other Nigella recipes to accompany it. Garlic Roasted potatoes. Which I could always eat. Ok any potato recipe I would eat.
And also Chicken and Sausage bake. Two of Niel's favorite meats. Everything turned out well. Next time I would have put the sausage a bit later than the chicken because the sausage cooked faster.