Thursday, February 01, 2007
I get excited whenever I find a food product I haven't tried before. I was at my local Asian market recently when I found premade dough for Scallion Pizza pie. All you had to do was add toppings and bake it. Niel and I both enjoy Scallion pancakes so I brought a package. We decided to make it plain and it wasn't scalliony enough plus the dough reminds me of Phyllo. It really did need toppings.
Subscribe to:
Post Comments (Atom)
2 comments:
Hmm... have never had this before. Looks interesting. If it's much like phylo I should think I'd like it ... phylo is a household fave. What does one typically put on it?
I have the same question as Jess, what goes on this?
Post a Comment